Pumpkin Mousse Recipe | Autumn Recipes | Rough & Ready Whole Foods

Pumpkin Mousse Recipe | Autumn Recipes | Rough & Ready Whole Foods

roughandreadywholefoods.co.uk

Ingredients Custard 4 eggs 100g caster sugar 2 teaspoons pure vanilla extract or a vanilla pod 30g plain flour 500ml milk A pinch of ground nutmeg 1 tsp pumpkin spice 1/2 tsp ground cinnamon, plus...

View full recipe on roughandreadywholefoods.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roughandreadywholefoods.co.uk.

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Ingredients

  • 4 eggs
  • 100g caster sugar
  • 2 teaspoons pure vanilla extract or a vanilla pod
  • 30g plain flour
  • 500ml milk
  • A pinch of ground nutmeg
  • 1 tsp pumpkin spice
  • 1/2 tsp ground cinnamon, plus more for garnish
  • 1/2 tsp salt
  • 1 tin pumpkin purée
  • 2 tbsp maple syrup
  • 2 tsp pure vanilla extract
  • 450ml double cream

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