Delizia al limone - Fugar Produzione S.p.A.
Keywords
- prodotti per gelato
- semilavorati per gelato
- materie prime per gelateria
- gelateria
- pasticceria
- ingredienti
- semilavorati
- prodotti per pasticceria
- vegano
- pasticceria vegana
- veganok
- veriegati
- paste per gelateria
- semifreddi
- torte gelato
- ricette
- ricette per gelato
- ricette per pasticceria
- bagne
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Cooking tools:
- Stand mixer
- Silicone mould
- Fine-mesh sieve
- Oven
- Saucepan
- Freezer
- Piping bag
- Microplane
- Mixing bowl
- Whisk
- Spatula
- Pastry brush
Ingredients
- Eggs 400 g
- Egg yolk 60 g
- Sucrose 250 g
- Gusto Cream Lemon 50 g
- Flour 160W p/l 0,45 120 g
- Potato starch 120 g
- Custard cream Cremamica (recipe whole milk) 450 g
- Melted butter 30 g
- DeaBionda liqueur 20 g
- Semi-whipped cream 450 g
- Sucrose 70 g
- Water 70 g
- DeaBiond liqueur 100 g
- Light lemon cream 685 g
- Semi-whipped cream 205 g
- Cold whole milk 70 g
- Gelatine 200 bloom 8 g
- Water for the gelatine 32 g
- Lemon zest
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