Creamy Rice Biscuit Custard | Chef Brainy - Chef Brainy
This delightful dessert combines the creamy richness of rice pudding with the smooth, velvety texture of custard and the crunch of biscuits. Perfect for a cozy family dinner, this recipe serves 4...
Ingredients
- 1 cup uncooked rice
- 2 cups milk
- 1 cup heavy cream
- 1/2 cup sugar
- 1 tsp vanilla extract
- 4 egg yolks
- 1/4 cup cornstarch
- 1/2 cup crushed biscuits (digestive or your favorite type)
- Additional biscuits for garnish (optional)
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