Foryoueats: Roasted Cauliflower
This delicious roasted cauliflower recipe features tender, golden-brown florets seasoned with olive oil, sea salt, and black pepper. A hint of garlic adds savory depth to this simple yet flavorful...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 1 medium head of cauliflower,cut into florets
- 2 tablespoons olive oil
- 1 teaspoon fine sea salt
- 1/2 teaspoon freshly-cracked black pepper
- 1/4 teaspoon garlic powder
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