Salted Caramel Pie Recipe | Dr. Oetker
Salted Caramel Pie Recipe: This delicious Salted Caramel Pie uses Dr. Oetker Vege-Gel, a great vegetarian alternative to Gelatine. - One of hundreds of delicious recipes from Dr. Oetker!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- 175 g Digestive Biscuits (6 oz) crushed
- 75 g Lightly Salted Butter (3 oz) melted
- 1 Dr. Oetker Vege-Gel Sachet
- 125 g Caster Sugar (4 ½ oz)
- 30 ml Golden Syrup (2 tbsp)
- 50 g Salted Butter
- 100 ml Double Cream (3 ½ fl.oz)
- about 5 g Salt to decorate
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