BBQ Jackfruit Sandwiches - Petite Panini

Ingredients

• 2 cans (14 oz each) young green jackfruit in water or brine
• 1 tbsp olive oil
• 1 small onion
• 2 cloves garlic
• 1 tsp smoked paprika
• 1/2 tsp chili powder
• 1/2 tsp ground cumin
• 1/2 cup vegetable broth
• 1 cup barbecue sauce
• Salt and black pepper
• 2 cups shredded cabbage
• 1/2 cup shredded carrots
• 1/4 cup vegan mayo
• 1 tbsp apple cider vinegar
• 1 tsp maple syrup
• 4 burger buns
• 1/4 cup pickles
• Extra barbecue sauce