Roast Peppers & Goat’s Cheese Canapés - Organic Tuscany Cookbook

Roast Peppers & Goat’s Cheese Canapés - Organic Tuscany Cookbook

organictuscany.org

Crostini are little appetizers that you can invent yourself depending on what’s in season and what ingredients you happen to have around. We often serve these crostini (which are red, white and...

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Cooking tools:

  • Grill
  • Oven
  • Baking sheet
  • Tongs
  • Zip-top bag
  • Airtight container
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Paring knife

Ingredients

  • A couple of small peppers, preferably one red, one yellow
  • Garlic
  • Parsley or Basil
  • Goat’s cheese, spreadable if possible

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