Steak with Herb Butter - The Village Cooks
Tender steak with a decadent herb butter sauce for a special occasion dinner. Perfectly seared and infused with savory flavors. Sign up to cook or request delivery!
Ingredients
- 2.5 lbs steak, thicker cut, like boneless rib-eye, NY Strip, or the like
- 1 tbl ghee or tallow
- 6 tbl unsalted butter, chilled
- 2 tsp fresh thyme, oregano, or rosemary (or some combo thereof), minced
- 1/2 shallot, minced
- 1 tsp white wine vinegar
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