Raspberry Jam | Low Sugar Recipe
Try this low sugar recipe for Raspberry Jam made with Splenda ingredients. Perfect for a scone or slice of toast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.co.nz.
Ingredients
- 285 g frozen raspberries
- ¾ cup water
- 2 tablespoons pectin for less or no sugar needed recipes
- 1 lemon, zest and juice
- ¼ cup Splenda® Granulated Sweetener
- Pinch of salt
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