Salt and Pepper Prawn Recipe
CHRIS’S KITCHEN | This is a recipe I like to indulge in when I have fresh seafood available, as cooking with fresh ingredients always guarantees the best results.
Ingredients
- 18 medium fresh tiger prawns, shelled with tails left on
- 1 tsp of fish sauce
- Pinch of white sugar
- 3 coriander sprigs
- Pinch of fine salt
- 1 tsp ground white pepper
- 2 cloves of garlic finely chopped
- 2 tsp of freshly chopped ginger
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