Tomato Soup AuGratin with Grilled Cheese | Sargento® Foods Incorporated
There is no better combination than a grilled cheese sandwich paired with tomato soup. Until now that is.
Ingredients
- SOUP:
- 1 Tbsp. Olive oil
- 1 Tbsp. Butter
- 2 cups Chopped fresh mushrooms, chopped(button, crimini, oyster or shiitake)
- 1 cup Sweet red bell pepper, chopped
- 1 cup Sweet green bell pepper, chopped
- 1 cup Yellow onion, chopped
- 24 ozs. Prepared vodka sauce
- 1 ½ cups Reduced sodium chicken broth
- 1 cup Sargento® Reserve Series™ Aged Italian Blend
- GRILLED CHEESE:
- 8 thin slices French bread
- 2 Tbsp. Butter, softened
- 1 ¼ cups Sargento® Reserve Series™ 18-Month Aged Cheddar
- 2 cups Sargento® Reserve Series™ Aged Italian Blend
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