Italian Mashed Beans, Potato, Greens - Appetizers, Snacks & Sides, Mains Recipe
This comforting recipe is adapted from Paula Wolfert’s recipe for mashed fava beans with potatoes and chicory (fava pure e cicorielle) in her classic book Medit
Ingredients
- 100 g split dried fava beans
- 250 g potatoes, peeled and sliced
- 200 g bitter green leaves (e.g. dandelion or curly endive)
- salt
- pepper
- 50 ml extra virgin olive oil
More Like This
Italian Mashed Beans, Potato, Greens - Appetizers, Snacks & Sides, Mains Recipe
pulses.org
Fava Beans | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Fresh Pea, Fava Bean & Pancetta Pasta
ediblesiliconvalley.ediblecommunities.com
Italian Beef with Mashed Potatoes Recipe - QueRicaVida.com
quericavida.com
Authentic Pugliese Fava Bean Mash with Sautéed Chicory (Ncapriata)
mamablip.com
Fava Bean Pesto Recipe - Great Italian Chefs
greatitalianchefs.com
Smashed Fava Beans with Mint | PCFMA
pcfma.org
Pasta with Peas and Fava Beans
ediblesiliconvalley.ediblecommunities.com