Italian-Style Broccoli Recipe: How to Make It
With just a handful of ingredients, this side comes together in a jiffy. Coupled with the ravioli, it’s a menu that might just make you fall in love, Italian-style! —Phyllis Schmalz, Kansas City,...
Ingredients
- 1 small onion, finely chopped
- 2 tablespoons olive oil
- 1 garlic clove, minced
- 1-1/2 pounds fresh broccoli, cut into 2-inch spears
- 1/4 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon chili powder
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