Plentils Meatloaf Cupcakes {Allergy Friendly} Recipe - (4.7/5)

Ingredients

• Meatloaf:
• 1 pound of ground beef
• 1 cup of Plentils Chips, after being pulsated in a food processor to a crumble (approximately 1 4oz bag)
• 1/2 cup of shredded carrot
• 1/2 cup of shredded zucchini
• 1/2 can of Italian style diced tomatoes (with basil, oregano, & garlic)
• 2 Tablespoons of ketchup
• Topping:
• 1 Tablespoon of honey mustard
• 1 Tablespoon of brown sugar