Crab Linguine | Recipe by kitchentimewithanna - TRY IT NOW!
Try this easy Crab Linguine recipe by @kitchentimewithanna, featuring tasty crab meat tossed with al dente pasta in a zesty, flavorful sauce. Perfect for seafood lovers and weeknight dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fishtaseafood.com.
Ingredients
- Linguine Pasta
- Fresh Crab Meat
- Olive Oil
- Garlic, Minced
- Red Chili Flakes
- White Wine
- Lemon Zest
- Fresh Parsley, Chopped
- Salt
- Freshly Ground Black Pepper
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