Pumpkin Blueberry Oat Bran Muffins - Lakeside Natural Medicine

Ingredients

• 1/3 cup olive oil
• 1/3 cup honey or maple syrup
• 1 cup pumpkin puree (from a can)
• 2 organic eggs
• 2 tsp baking soda
• 1 tsp cinnamon
• ¼ tsp sea salt
• 1 cup Bob’s Red Mill oat bran
• 1/4 cup ground flaxseeds
• 1 cup almond flour
• 1.5 cups blueberries, fresh or frozen* (1 cup folded into the mix; 1/2 cup added to the tops right before baking)
• *If using frozen, do not thaw.