Foryoueats: Blackberry Pie

Name: Foryoueats: Blackberry Pie
Total time: 80 min
Ingredients: 5 to 6 cups blackberries, rinsed, picked clean, patted dry (if you use frozen berries, defrost and drain them); 1/2 to 3/4 cup sugar (depending on how sweet your berries are); 1 teaspoon lemon juice (use 2 teaspoons if using store-bought berries); 1 teaspoon lemon zest; 1/2 teaspoon ground cinnamon; 1/4 teaspoon almond extract; 1pie dough recipefor top and bottom crust

foryoueats.com

This delectable blackberry pie recipe is bursting with sweet blackberries, a hint of citrus from lemon juice and zest, and a touch of spice from cinnamon. The filling is thickened using cornstarch,...

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Ingredients

5 to 6 cups blackberries, rinsed, picked clean, patted dry (if you use frozen berries, defrost and drain them)
1/2 to 3/4 cup sugar (depending on how sweet your berries are)
1 teaspoon lemon juice (use 2 teaspoons if using store-bought berries)
1 teaspoon lemon zest
1/2 teaspoon ground cinnamon
1/4 teaspoon almond extract
1pie dough recipefor top and bottom crust