Bread And Baking - Zwiebelkuchen Onion And Bacon Cake

Ingredients

• 380 g Plain flour
• 240 ml Water warm 40°C
• 25 g Butter soft
• 7 g Dried yeast
• 1 tsp Caster sugar
• 1/2 tsp Salt
• 240 g Sour cream
• 4 Smoked Bacon rashers chopped
• 2 Onion med thinly sliced
• 1 Egg large
• 1 tsp Caraway seeds
• 1 tsp Freshly ground black pepper