Bacon Brown Sugar Chicken Tenders: Ultimate Sweet & Savory Crispy Perfection | Flirt Recipes

Ingredients

• For Chicken Preparation:
• 2 lbs chicken tenderloins (or 6 large chicken breasts cut into strips)
• 12-15 strips thick-cut bacon
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon paprika
• For Brown Sugar Glaze:
• 3/4 cup packed brown sugar
• 1/4 cup honey
• 2 tablespoons soy sauce
• 2 tablespoons apple cider vinegar
• 1 tablespoon Dijon mustard
• 2 cloves garlic, minced
• 1 teaspoon fresh ginger, grated
• 1/4 teaspoon red pepper flakes
• 2 tablespoons butter
• For Coating (Optional):
• 1/2 cup all-purpose flour
• 1/2 cup panko breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 teaspoon dried thyme
• 1/2 teaspoon garlic powder
• For Garnish and Serving:
• 2 green onions, sliced thin
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon sesame seeds
• Lemon wedges for serving
• For Side Accompaniments:
• Mashed potatoes
• Roasted vegetables
• Coleslaw
• Baked beans
• For Dipping Sauces:
• Ranch dressing
• Honey mustard
• BBQ sauce
• Spicy mayo
• For Equipment Needed:
• Large baking sheet
• Wire cooling rack
• Aluminum foil
• Meat thermometer
• Small saucepan
• For Make-Ahead Options:
• Plastic wrap for marinating
• Refrigerator storage containers
• Freezer bags for prep
• For Flavor Variations:
• Maple syrup instead of honey
• Chipotle powder for heat
• Orange zest for brightness
• Rosemary for herbal notes