Fruit Cobbler 8 | Just A Pinch Recipes

Fruit Cobbler 8 | Just A Pinch Recipes

www.justapinch.com

Heat oven to 325 degrees. Add stick of butter to a loaf pan and put in the oven to melt. While the butter melts, mix the flour, sugar, baking powder, salt, Evaporated milk...

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Ingredients

  • 1 stick(s) butter
  • 1 cup(s) flour
  • 1 cup(s) sugar
  • 2 teaspoon(s) baking powder
  • 1/4 teaspoon(s) salt
  • 1 sm can(s) evaporated milk (about 2/3 cup)
  • 1/3 cup(s) water
  • About 2 cup(s) fruit of your choice (peaches, blueberries, blackberries, apples, etc.)

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