Chilli caramel chicken wings recipe Recipe - Better Homes & Gardens Australia
These finger-licking chicken wings are full of flavour; perfect food to share or hog to yourself as you sit down to watch the big game. Get Fast Ed's recipe!
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Cooking tools:
- Food processor
- Kitchen shears
- Oven
- Stove
- Saucepan
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Serving platter
- Plate
Ingredients
- 1/4 cup light soy sauce
- 1/4 cup fish sauce
- 1/2 cup lime juice
- 1 cup brown sugar
- 2 Tbsp maltose (optional)
- 2 tsp dried chilli flakes
- 2kg chicken wings
- 1 bunch coriander
- 1/2 bunch Thai basil leaves
- 1/2 bunch mint leaves
- 5cm piece ginger, peeled, chopped
- 2 cloves garlic
- 1 Tbsp sesame oil
- 1/2 tsp ground cardamom
- 1 cup roasted peanuts, finely chopped
- Lime wedges, to serve
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