The Best Apple Crumble Pie - Recipes by Anne

Ingredients

• 250 grams all purpose flour
• 160 grams cold unsalted butter
• 60 ml cold water
• pinch of salt
• 800 grams peeled and sliced apples
• 2 tablespoons lemon juice
• 2 tablespoons cornstarch
• 125 grams white sugar *you can reduce 20-25g if you use sweeter apples
• 1/2 teaspoon cardamom
• 2 teaspoons cinnamon
• 1 teaspoon vanilla extract
• 150 grams brown sugar
• 150 grams all-purpose flour
• 100 grams unsalted butter
• 60 grams chopped walnuts
• 1 teaspoon cinnamon