Chicken Noodle Soup
1 whole rotisserie chicken 2 ea. 32 oz chicken broth 1 package egg noodles Shredded or sliced carrots Chopped celery 1 or 2 TB Lagniappe Salt Free seasoning Bring broth to a soft boil. Add carrots...
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Spoon
Ingredients
- 1 whole rotisserie chicken
- 2 ea. 32 oz chicken broth
- 1 package egg noodles
- Shredded or sliced carrots
- Chopped celery
- 1 or 2 TB Lagniappe Salt Free seasoning
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