Oven-Fried Hot Honey Chicken Recipe
This crispy oven-fried chicken is slathered with a jalapeno- and cayenne pepper-infused honey. Save the extra hot honey because you’ll be double-dipping!
Ingredients
- 2 pounds boneless skinless chicken breasts (cut in half) or thighs
- 1 cup buttermilk
- 2 teaspoons table or sea salt
- 3 cups Panko breadcrumbs
- 1/2 cup all-purpose flour
- 1 1/2 teaspoons table or sea salt
- Nonstick cooking spray
- 2 tablespoons unsalted butter
- 5 cloves garlic, minced (about 2 tablespoons)
- 2 jalapeños, stemmed and thinly sliced
- 3 teaspoons smoked or regular paprika, plus more to taste
- 1 teaspoon cayenne pepper, plus more to taste
- Pinch table or sea salt
- 1 cup honey
- 1 teaspoon apple cider vinegar
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