Sweet and sour sauce | Recipe | Bounded by Buns
The name of this sauce describes it well. This dipping sauce is mostly sweet with a little tangy sourness and a bit of spice for depth. Bring some to your next
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 1 1/2 teaspoon corn starch
- 2 tablespoons water
- 1 cup apricot preserves
- 2 tablespoons rice wine vinegar
- 1 teaspoon soy sauce
- 1/2 teaspoon cayenne powder
- 1/2 cup water
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