Sweet and sour sauce recipe

Name: Sweet and sour sauce recipe
Ingredients: 1 tbsp cornflour; 425 g can pineapple chunks in juice, drained, but reserve the juice; 2 garlic cloves, sliced; 1 x 3cm (1¼in) piece fresh root ginger, grated; 1 tbsp soy sauce; 1 tbsp light brown sugar; 2 tbsp white wine vinegar; 3 tbsp tomato ketchup; 1 tbsp vegetable oil; 500 g pork fillet, thinly sliced, or 3 chicken breasts, sliced, or 500g (1lb 2oz) raw prawns, peeled and cleaned; 2 peppers (green and red), cut into chunks; 1 small onion, cut into wedges; 1 red chilli, thickly sliced; 2 pinches sesame seeds; 4 lime wedges

www.lovefood.com

Making your own sweet and sour dish takes less time than ordering and driving to the takeaway to pick it up, and it tastes amazing. Give it a try.

View full recipe on www.lovefood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.

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Ingredients

1 tbsp cornflour
425 g can pineapple chunks in juice, drained, but reserve the juice
2 garlic cloves, sliced
1 x 3cm (1¼in) piece fresh root ginger, grated
1 tbsp soy sauce
1 tbsp light brown sugar
2 tbsp white wine vinegar
3 tbsp tomato ketchup
1 tbsp vegetable oil
500 g pork fillet, thinly sliced, or 3 chicken breasts, sliced, or 500g (1lb 2oz) raw prawns, peeled and cleaned
2 peppers (green and red), cut into chunks
1 small onion, cut into wedges
1 red chilli, thickly sliced
2 pinches sesame seeds
4 lime wedges