Spiced Cauliflower - Michigan Country Lines Magazine

Ingredients

• 1 head cauliflower, cut into florets
• 2 medium tomatoes, chopped
• 1 medium onion, chopped
• 2-4 garlic cloves, chopped
• 1 jalapeno, seeded and chopped
• 1 T. turmeric
• 2 T. coconut or sunflower oil
• 1 14-oz. can coconut milk
• 1 c. water
• 1 t. sugar
• salt to taste