Stashcook | Stuffed Bell Pepper Cups with Spicy Black Beans and Cheddar
These stuffed bell pepper cups are filled with spicy black beans and topped with melted cheddar cheese. They're like little bites of happiness that you can eat with your hands. They're colorful,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 4 red bell peppers
- 2 x (15 oz) cans black beans
- 1 1/4 cups salsa
- 1 1/4 cups shredded cheddar cheese
- 1 teaspoon cumin powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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