Buttermilk Whole Wheat Raisin Bread - Red Star® Yeast
This homemade yeast bread recipe adds buttermilk for a soft crumb, whole wheat flour for added fiber, and plump raisins for sweetness.
Ingredients
- 1 1/2 cups bread flour, divided
- 2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Red Star Active Dry Yeast
- 1/4 cup packed brown sugar
- 2 teaspoons table salt
- 1/4 cup buttermilk powder
- 1 cup plus 2 tablespoons warm water (120-130°F)
- 3 tablespoons vegetable oil
- 2 1/2 cups whole wheat flour
- 2/3 cup raisins
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