Rhubarb & Mackerel Salad Recipe | Fish Recipes | Tesco Real Food
This vibrant salad combines seasonal rhubarb, smoked mackerel and a creamy horseradish dressing. See more fish recipes & salad recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 400g rhubarb, trimmed and cut into 3cm lengths
- ½ tsp allspice
- ½ tsp freshly ground black pepper
- ½ orange, zested and juiced
- 1 tsp light brown sugar
- 1 tbsp olive oil
- 80g bag watercress, spinach and rocket salad
- ½ cucumber, diced
- 250g smoked mackerel, skin removed, flaked into pieces
- pickled ginger, to serve
- 100g half-fat crème fraîche
- 1 tbsp creamed horseradish
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