Rice with Chicken and Green Salad

Ingredients

• 2 cups rice
• 4 cups water
• 1 tablespoon butter
• Salt to taste
• 1 pound chicken breast
• 1 tablespoon olive oil
• 1 teaspoon paprika
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• Salt and black pepper to taste
• 4 cups mixed greens (lettuce, spinach, arugula)
• ½ cup cherry tomatoes, halved
• ½ cup sliced onions
• ¼ cup sliced peppers (bell peppers, jalapenos)
• ¼ cup grated cheese (cheddar, feta, or your choice)
• ¼ cup olive oil
• 2 tablespoons balsamic vinegar
• Salt and pepper to taste