Air Fryer Fried Rice Stuffed Eggrolls | Riceland
Most of us are always looking for ways to repurpose leftovers, and this is one of our favorite ways to make the most out of day-old rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riceland.com.
Ingredients
- 1 tablespoon cooking oil of choice
- 2 tablespoons minced green onion
- 1 teaspoon minced fresh ginger
- 2 cups cooked Riceland Long-Grain White Rice
- 1/2 cup frozen peas and carrots
- 2 large eggs, lightly beaten
- 1 tablespoon low sodium soy sauce
- 2 teaspoons fish sauce
- 1 teaspoon rice wine vinegar
- 1/4 teaspoon sesame oil
- 12 eggroll wrappers
- Riceland Rice Bran Oil for cooking
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