Apple Cherry Cardamom Crumble · Faith Middleton's Food Schmooze

Name: Apple Cherry Cardamom Crumble · Faith Middleton's Food Schmooze
Ingredients: 1-1/2 pounds tart apples (about 4 to 5 large Granny Smith, Jonathan, or Jonagold); 2 teaspoons lemon zest; 1/3 cup light brown sugar; 1 teaspoon cinnamon; 1/2 teaspoon ground cardamom; 3/4 cups dried tart cherries, ((no sugar added)); 2 tablespoons cornstarch; 1 cup oat flour or 1 cup finely ground rolled oats; 1/4 teaspoon kosher salt; 1/3 cup chopped pecans; 5 tablespoons coconut oil (at room temperature); 6 tablespoons pure maple syrup; 1/2 cup crème fraîche or coconut whipped cream; 1 tablespoon pure maple syrup

foodschmooze.org

This crumble is a wholesome take on a traditional dessert. Tangy, caramelly apples are punctuated with dark cherries and topped with pecans and oats.

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Ingredients

1-1/2 pounds tart apples (about 4 to 5 large Granny Smith, Jonathan, or Jonagold)
2 teaspoons lemon zest
1/3 cup light brown sugar
1 teaspoon cinnamon
1/2 teaspoon ground cardamom
3/4 cups dried tart cherries, ((no sugar added))
2 tablespoons cornstarch
1 cup oat flour or 1 cup finely ground rolled oats
1/4 teaspoon kosher salt
1/3 cup chopped pecans
5 tablespoons coconut oil (at room temperature)
6 tablespoons pure maple syrup
1/2 cup crème fraîche or coconut whipped cream
1 tablespoon pure maple syrup