Macanese Fried Rice Recipe
This dish is the essence of Chinese-Portuguese fusion. Fried rice, a distinctly Chinese dish, is fused with Mediterranean black olives and chorizo.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
Ingredients
- 1/4 teaspoon sugar
- 1 tablespoon asian fish sauce
- 1/2 lime, juice of
- 3 tablespoons olive oil
- 3 garlic cloves, minced
- 1 small onion, thinly sliced into half-moons
- 2 large eggs, beaten
- 3 cups cooked long-grain rice, chilled
- 1 small green bell pepper, seeded and thinly sliced
- 1/2 cup corn kernel (fresh or frozen and thawed)
- 4 ounces chorizo sausage, thinly sliced
- 1/2 cup pitted green olives
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chinese Fried Rice
balancedhealthymeals.com
Fried Rice | Recipe Cart
getrecipecart.com
Fried Rice โ Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Chinese Pork Fried Rice
costcutter.co.uk
Chinese Fried Rice
gigactic.com
An Easy Chinese Fried Rice Recipe | Asian Recipes
cookingnook.com
Chinese Fried Rice
zaykakatadka.com
Recipe: Fried Rice
ninosalvaggio.com