Stuffed Caramel Cake-Mix Cookies Recipe
These extra-easy cake-mix cookies are stuffed with soft caramels and drizzled with caramel for the perfect finish that every caramel lover will appreciate.
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Cooking tools:
- Mixing bowl
- Spoon
- Refrigerator
- Plastic wrap
- Measuring cup
Ingredients
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1/3 cup Gold Medal™ all-purpose flour
- 1/3 cup butter, melted
- 1/4 cup caramel sauce
- 1 egg
- 2 tablespoons water
- 1 1/2 teaspoons vanilla
- 20 Lancaster™ caramel soft crèmes, unwrapped (from 8-oz package)
- 1/2 cup coarse white sparkling sugar
- 2 tablespoons caramel sauce
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