Colin Fassnidge's BBQ Lamb Recipe Recipe - Better Homes & Gardens Australia
Bbq lamb is best served with a delicious herb sauce and a simple potato salad. Get Colin Fassnidge's full recipe here.
Ingredients
- 1kg small kipfler potatoes, unpeeled, scrubbed
- 6 cloves garlic, crushed
- 200ml extra virgin olive oil
- 2 sprigs rosemary
- 2 sprigs marjoram, plus extra, to serve
- 1.5kg butterflied lamb leg
- Sea-salt flakes and freshly ground black pepper, to season
- Lemon wedges, to serve
- HERB SAUCE
- 1 bunch mint, leaves chopped, plus extra sprigs, to serve
- 1 tsp finely chopped bird’s eye chilli
- 2 cloves garlic, finely chopped
- 4 Tbsp capers
- 1 Tbsp Dijon mustard
- 300ml white wine vinegar
- 1 Tbsp caster sugar
More Like This
Barbecued Leg of Lamb Recipe | Official Weber® Website
weber.com
Savour the last of winter with Colin Fassnidge's one pot lamb stew - Better Homes & Gardens Australi
bhg.com.au
BBQ Leg of Lamb | DamnGoodRecipes.com
damngoodrecipes.com
spicy barbecued lamb recipe | Schwartz
schwartz.co.uk
Grilled leg lamb - Better Homes & Gardens Australia
bhg.com.au
BBQ Butterflied Lamb with Grilled Lemon and Herbs – Pure South Shop
puresouthshop.com
Barbecued Butterflied Leg of Lamb | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.
foodlovers.co.nz
Spiced lamb with lemon & herb quinoa recipe | Good Food
bbcgoodfood.com