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Emborg Professional offers a wide range of food solutions for optimisation within the foodservice industry. We have a unique, need- driven production set-up, which allows us to source food products...
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- Emborg ProfessionalEmborgFriendshipFoodserviceDairyCheeseFrozen VegetablesChefs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emborgprofessional.com.
Ingredients
- 100 g Emborg Mascarpone
- 100 g Emborg Gran Amici
- 30 g Pine nuts toasted
- 10 g Garlic
- 50 g Egg yolks (3 medium yolks)
- 300 g Emborg frozen green peas
- Salt and pepper as needed
- 2 g Xantan gum (optional)
- 500 g Fresh pasta dough (or as needed)
- Cornmeal as needed
- 00 flour as needed
- 1 - 2 pieces Egg - whisked
- 3 pieces per portion Scallops cleaned
- Green pea shoots as needed
- 15 g (1 tablespoon per portion) Green peas
- 1 tea spoon per portion Emborg salted butter
- Pine nuts as needed
- Emborg Gran Amici Shredded
- Olive oil to dress as needed
- Lemon juice drops
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