Roasted Cherry Tomatoes with Whipped Ricotta | Jernej Kitchen
Roasted Cherry Tomatoes with Whipped Ricotta is the best appetizer for a hot summer evening or a fantastic barbecue side.
Ingredients
- 400 g (1 pound) cherry tomatoes Lušt
- 8 garlic cloves
- 1 tbsp olive oil
- 1 tbsp balsamic vinegar
- fresh basil, to serve
- 500 g (17.5 oz) ricotta
- 1 rosemary sprig
- 1 tsp grated lemon zest
- 1 tsp lemon juice, freshly squeezed
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