Dirty Rice | Saveur
Pecans, chicken livers, and vegetables add layers of flavor to wild rice in this recipe from pastry chef Ben Mims. See the recipe »
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 2 chicken livers
- 4 tbsp. unsalted butter
- 1⁄2 cup thinly sliced white button mushrooms
- 1 small green bell pepper, stemmed, seeded, and finely chopped
- 1 small yellow onion, finely chopped
- Kosher salt and freshly ground black pepper, to taste
- 1 cup roughly chopped pecans
- 3⁄4 cup wild rice
- 2 1⁄2 cups beef stock
- 1⁄2 cup heavy cream
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