Hummus Recipe | Veggie Fest
The secret to delicious hummus is a good quality tahini. It makes all the difference! Serve with pita bread, crackers, and assorted vegetables for a wonderful party appetizer!
Ingredients
- 3 cups (29-ounce can) chickpeas, drained and rinsed
- ½ cup sesame tahini
- 3-4 tablespoons fresh lemon juice (or more to taste)
- 1 teaspoons crushed fresh garlic
- Salt and freshly ground black pepper
- 1 chopped tomato and a drizzle of olive oil for garnish, if desired.
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