Gâteau au Yaourt: French Yogurt Cake | The Sunday Baker
Gâteau au yaourt, or French yogurt cake, is a rustic anytime cake. It’s a reliable favorite for any moment needing a simple slice of cake.
Ingredients
- 240 g | 2 cup plain flour
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 230 g | 1 cup yogurt
- 200 g | 1 cup sugar
- 2 large eggs
- 120 ml | 1/2 cup neutral oil, 100 g
- 1 tsp vanilla extract
- 1 lemon zest, optional
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