Spinach Tartlets Recipe

Name: Spinach Tartlets Recipe
Ingredients: 1 tablespoon butter or margarine; 1 small onion, finely chopped (1/3 cup); 1 tablespoon all-purpose flour; 1/3 cup whipping cream; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; 1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain; 1 cup shredded Parmesan cheese (4 oz); 1/2 cup shredded Monterey Jack cheese (2 oz); 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box

www.pillsbury.com

Looking for cheesy tartlets made using Pillsbury™ refrigerated pie crusts and spinach? Then try these flavorful appetizers – perfect to treat your guests.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Ingredients

1 tablespoon butter or margarine
1 small onion, finely chopped (1/3 cup)
1 tablespoon all-purpose flour
1/3 cup whipping cream
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
1 cup shredded Parmesan cheese (4 oz)
1/2 cup shredded Monterey Jack cheese (2 oz)
1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box