Codfish and Spinach Bruschetta - Riberalves

Ingredients

• 2 Riberalves Cod Fillets
• Olive oil q.b.
• 150 g spinach leaves
• 100 g pitted black olives
• 1 small garlic clove
• 2 c. of lemon juice soup
• oregano q.b.
• flower of salt q.b.
• 8 slices of Mafra bread
• black pepper q.b.