Burnt Basque Cheesecake: How to make basque cheesecake

Burnt Basque Cheesecake: How to make basque cheesecake

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Follow our guide to create the perfect burnt basque cheesecake with its signature burnt toppings. Explore the key ingredients needed to recreate this delightful dessert.

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Ingredients

  • 200 gm Cream cheese
  • 20 gm Castor sugar
  • 1 tsp Vanilla extract
  • 65 ml Condensed milk
  • 110 ml Fresh cream
  • a pinch Salt
  • 10 gm All purpose flour
  • Lemon curd Toppings
  • 1 tbsp Lemon zest
  • ½ cup Lemon juice
  • ¼ cup Castor sugar
  • 2 tbsp Cornflour
  • 1 cup Milk
  • 1/2 tbsp Butter
  • Lemon food color
  • Chocolate ganache
  • 2 medium sized Dark chocolate
  • ½ cup Fresh cream
  • Fresh fruits
  • Peaches

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