Lemon and Rhubarb Rice Pudding | RiceSelect®
Add an extra dimension to your rice pudding dessert with this Lemon and Rhubarb Rice Pudding Recipe. It's a dessert dish that's both subtle and enticing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceselect.com.
Ingredients
- 1 cup RiceSelect® Sushi Rice
- 1 15 oz can coconut milk
- 1 cup water
- ¼ cup sugar
- 1 tsp cinnamon
- 1 tsp vanilla extract
- ½ tsp salt
- ½ tbsp lemon zest
- 2 tbsp strawberry rhubarb preserve
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