Lemon & rhubarb rice pudding - Good Food Middle East
Infuse traditional rice pudding with lemon curd and rhubarb for a zesty yet comforting dessert. It's a real treat on a cold day
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 100g pudding rice
- 1l milk
- 50g caster sugar
- 250g rhubarb
- 1 chopped ball of stem ginger in syrup
- 100ml double cream
- 3-4 tbsp lemon curd
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