Howard Karten's Salsa Recipe
Howard Karten's versatile salsa recipe yields 6 servings, featuring tomatoes, onions, peppers, and a blend of spices for a flavorful appetizer.
Ingredients
- 4 md Tomatoes Chopped
- scallions to taste
- ¼ md Chopped red onion
- 10 Quartered black olives
- 1 tablespoon Olive oil
- 2 teaspoon Red wine vinegar
- Chopped red pepper
- Chopped green pepper
- 1 teaspoon Salt
- 1 tablespoon Ground cumin
- 1 teaspoon Garlic
- 1 teaspoon Oregano
- Ground red peppers to taste
- Cayenne pepper to taste
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