Turkish Mercimek Koftesi

Name: Turkish Mercimek Koftesi
Ingredients: 1 cup lentils; 1 1/2 cup cous cous; 2 tbsp tomato paste; 2 tbsp red pepper paste*; 2 tsp chili flakes; 1 1/2 tsp salt; 1/2 tsp peppercorn, ground; 2 tsp paprika; 1 tsp ground coriander; 2 tbsp chopped spring onion; 2 tbsp parsley, chopped; 1 tbsp lemon juice; 1 tbsp olive oil

www.yuzubakes.com

Turkish Mercimek Koftesi are vegetarian lentil balls, aromatic and delightful, enhanced with spices and herbs. Very easy to make, filling, perfect hot or cold

Keywords

vegan recipes
vegan food blog
plant-based recipes
healthy vegan recipes
wholefood recipes
plant-based foods

View full recipe on www.yuzubakes.com

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