Lobster Sandwich Christmas Toastie
Take your festive toastie up a notch with chunky chopped lobster in a silky, oozy four-cheese sauce
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Cooking tools:
- Microplane
- Grater
- Colander
- Cutting board
- Chef's knife
- Saucepan
- Nonstick skillet
- Pot
- Baking sheet
- Oven
- Stove
- Whisk
- Wooden spoon
- Spatula
- Refrigerator
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 4 lobster tails (see notes below)
- 50g salted butter
- 2 tbsp plain flour
- 300ml whole milk
- 50g mature cheddar grated
- 50g parmesan grated
- 50g gruyère grated
- 50g grated mozzarella
- a good grating nutmeg
- 8 thick slices bloomer
- 6 tbsp mayonnaise
- 100ml white wine vinegar
- 50ml caster sugar
- ½ cucumber thinly sliced
- a small bunch dill picked
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