Cheeseburger Salad The GuiltFree Burger Bliss - EPPYC

Ingredients

• 1 pound (454g) Ground Beef (80/20 blend recommended for flavor)
• 1 teaspoon (5ml) Olive Oil
• 1 teaspoon (5g) Onion Powder
• 1/2 teaspoon (2.5g) Garlic Powder
• 1/2 teaspoon (2.5g) Smoked Paprika
• 1/4 teaspoon (1.25g) Salt
• 1/4 teaspoon (1.25g) Black Pepper
• 1/2 cup (120ml) Mayonnaise
• 2 tablespoons (30ml) Ketchup
• 1 tablespoon (15ml) Yellow Mustard
• 1 tablespoon (15ml) Sweet Pickle Relish
• 1 teaspoon (5ml) White Vinegar
• 1/4 teaspoon (1.25g) Garlic Powder
• Pinch of Paprika
• 8 cups (approx. 2 liters) Shredded Lettuce (Iceberg or Romaine, or a mix)
• 1 cup (113g) Shredded Cheddar Cheese
• 1/2 cup (approx. 75g) Diced Tomato
• 1/2 cup (approx. 75g) Diced Red Onion
• 1/2 cup (approx. 75g) Sliced Dill Pickles (or Sweet Pickles, if preferred)
• Optional: Sesame Seeds, for garnish
• Optional: Crumbled cooked bacon